1st day Airport Macedonia - Kozani Katafygio about 3 hours. Attendance at Hotel katafigi and check luggage. Depending on arrival time or dinner. 2nd day Cycling and archery. Breakfast 7:00 to 10:00. Explore the surrounding area on bikes MTB. Cycling near to the village and archery. lunch brake - picnic. Back to the hotel for a relaxing break and bathroom. Dinner 19:00 to 22:00. 3rd day Downhill path E4 Katafygio - Velvento & wine tasting . Breakfast 7:00 to 9:00. Today We will doing downhill to gorge SKEPASTO 3 hours. After the downhill, we will going for wine tasting in 3 visitable wine cellars . Return to the hotel with mini bus for rest and bathroom Dinner 19:00 to 22:00 4th day Cooking Lesson Breakfast 7:00 to 9:00 9:00 to 10:00 Preparation of space for cooking lesson 10:00 - 12:30 cooking lesson theory 12:30 - 14:30 cooking lesson practice 14:30 Lunch Greek night 5th day Breakfast 7:00 to 9:00 & Departure |
Wine Routes of the lakes in Velvento
Wine Routes of the lakes in Velvento
The tradition of wine-making is a long and rich one in Velvento, as is the case with all countries washed by the Mediterranean. Wine is associated not only with the nutritional habits of Greeks, but also with religious and popular traditions connected with its cultural heritage. The Wine Routes are a special form of agritourism aimed at maintaining and promoting this heritage. There are selected routes for travelers to follow, which pass through the most picturesque viticultural areas and wineries. Visitors are welcome to taste local wines accompanied by traditional appetizers and tidbits, and to explore the traditional villages, archaeological sites, museums, etc. This recently developed form of tourism shows consideration for the natural environment and offers visitors the opportunity to learn about each destination through the local wine-making and viticultural traditions. There are restaurants, taverns, ouzo eateries and hotels along the way which offer traditional high standard hospitality and provide visitors with a better insight into the land and culture of Greece. |